A.2%NaCl B.0.9%NaCl C.5%葡萄糖 D.10%葡萄糖 E.50%葡萄糖
A.King B.GriffithsandJohnson C.Bovet D.Ginzel E.Theolff
A.興奮性遞質(zhì)釋放增多 B.興奮性遞質(zhì)破壞過多 C.興奮性中間神經(jīng)元興奮 D.除極化抑制 E.抑制性中間神經(jīng)元興奮